Reducing food insecurity.
Support Our Mission
Our mission wouldn’t be possible without the generous help from volunteers and donors just like you.
Join hands with us in helping make a meaningful impact and be a vital part of our community-driven effort to create a sustainable solution to food insecurity.
We're so happy you're here.
✧
We're so happy you're here.
✧
We're so happy you're here. ✧ We're so happy you're here. ✧
Volunteer
Help us stock fridges, put up flyers, transport food, help spread the word in person or online, and advocate for more fridges and pantries — we take and need all skills!
Fill Our Fridges
Support Gelli’s Community Fridge by donating a variety of food directly to our fridges to help provide fresh, high-quality food to anyone who needs it.
Partner
We’re actively recruiting community organizations for ongoing partnerships to further the mission through sponsorships, donations, food drives, fridge hosting, and more.
Food Donation Guidelines.
Fill Our Fridges
At the heart of our initiative is the belief that everyone deserves access to fresh and nutritious food. To make this vision a reality, we rely on the generosity of individuals like you who help fill our fridges.
By adhering to these guidelines, you are helping us reduce food waste and providing for those within our community who need it most.
Do : Pantry Staples
Bread
Crackers
Peanut/nut butters
Rice & Grains
Dried beans
Dry pasta
Jarred sauces
Canned soups
Canned/packet meats
Oatmeal & dry cereal
Grab-and-go snacks
Granola/fruit bars
Trail mix/nuts
Canned fruits/fruit cups
Canned vegetables
Coffee & tea
Do : Fridge & Freezer
Bottled water
Juice
Bottled coffee & tea
Gatorade
Fresh fruits & veggies
Eggs
Milk
Cheese & yogurt
Butter/Margarine
Ensure/Protein drinks
Lunchables and similar
Packaged salads
Deli sandwiches
Fresh grab-and-go meals
Popsicles, Ice cream, etc.
Unopened frozen foods
Do Not Donate:
Homemade foods
Any leftovers (home or takeout)
Opened items
Do Not Donate:
Raw meat
Alcohol
Moldy or expired food items
Take what you need and leave what you can for others.
Commercially prepared and packaged meals and food items must be labeled with ingredients and packing date.
If you wouldn’t eat it, please don’t drop it off.